Another wine from Bernard Magrez, his 2005 Fombrauge (77% Merlot, 14% Cabernet Franc and 9% Cabernet Sauvignon from the largest vineyard in St.-Emilion) is special. More tannic and backward than usual, and much more masculine and bigger-boned, this is a full-bodied, textured and rich wine that should hit its prime in another 4-5 years, and last 15-20. It is a stunning effort from Fombrauge that has still not attained full maturity.| eRobertParker.com.June, 2015 Score: 92-/100Robert Parker

2005 Chateau Fombrauge, St. Emilion

£59.95Price

    High Street, Chipping Campden, Gloucestershire 

    GL55 6AG

    Tel: 01386 849 345

    Email: info@tokesfoodanddrink.co.uk

    Mon - Fri: 9am - 6pm

    ​​Saturday: 9am - 5pm

    ​Sunday: 10am - 4pm

    Speak to: William Bennett or Annie Threadgill

    Get the latest news & updates from our shop